Chrisopetro
Restaurants
Chrisopetro restaurant, Greek Mediterranean cuisine
Chrisopetro restaurant was created in 1972 by Nikolaos Fratzeskos and has been in the hands of the family since then, with their only concern being quality food made with fresh ingredients and all the love and caring of the family, which is obvious and all over this magical setting.

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Today tradition is continued by the grandson of the founder, who tends to evolve day by day what his grandfather created. The visitor in Chrisopetro may choose between fresh daily fish, seafood, pasta and meat, cooked obviously with the characteristics of mediterranean cuisine and nutrition, and always based on Samian and Greek tradition of food.

Calling to get a reservation: 2273 037248